– 1 lb ground beef or turkey
– 1 package taco seasoning mix
– 1 cup shredded cheese (cheddar or Mexican blend)
– 1/2 cup ranch dressing
– 10 small flour tortillas
– 1/2 cup diced tomatoes (optional)
– 1/4 cup chopped green onions (optional)
– Cooking spray or olive oil for greasing
– Salsa, for dipping (optional)
Creating Taco Ranch Bites is straightforward when you follow these simple steps:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Cook the Meat: In a skillet over medium heat, brown the ground beef or turkey until fully cooked. Drain any excess fat.
3. Add Seasoning: Stir in the taco seasoning mix according to package instructions. Combine well and let it simmer for a few minutes.
4. Mix Ingredients: In a mixing bowl, combine the seasoned meat with ranch dressing, shredded cheese, and optional diced tomatoes and green onions.
5. Prepare Tortillas: Take a tortilla and spoon about 2 tablespoons of the mixture onto one side of the tortilla. Fold it over to make a half-moon shape.
6. Arrange on Baking Sheet: Place the filled tortillas on a greased baking sheet, seam side down. Ensure they are spaced apart.
7. Bake: Bake in the preheated oven for about 15-20 minutes or until they become crispy and golden.
8. Cool Slightly: Once baked, let them cool for 5 minutes before serving.
9. Cut and Serve: Slice the Taco Ranch Bites into bite-sized pieces if desired for easy serving.
10. Enjoy with Dips: Serve warm with salsa on the side for dipping.
These steps will seamlessly guide you to prepare delicious Taco Ranch Bites that everyone will love!