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Peppermint Chocolate Chip Cookies: An Amazing Ultimate Recipe

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Peppermint Chocolate Chip Cookies are a delightful treat that combines the festive flavor of peppermint with the sweet richness of chocolate. Imagine biting into a soft, chewy cookie that’s bursting with chocolate chips and a refreshing hint of peppermint—it’s an experience like no other. These cookies are more than just a dessert; they embody the joy and warmth of the holiday season, making them perfect for celebrating with friends and family.
If you’re a cookie lover, you know how essential it is to have a go-to recipe for those moments when you want to indulge. This Peppermint Chocolate Chip Cookies recipe will not only satisfy your sweet tooth but also bring a festive spirit to any gathering. The addition of peppermint elevates this classic cookie into something remarkable.
Perhaps you’ve enjoyed these cookies at holiday parties or family gatherings, and you’re now eager to recreate that magic in your kitchen. In this guide, you’ll find detailed steps on how to make these amazing cookies, along with tips and tricks to elevate your baking game. Whether you’re preparing for a holiday celebration or simply treating yourself, these Peppermint Chocolate Chip Cookies will surely be a hit.
So, are you ready to embark on this delicious journey? Let’s discover why this recipe is so special and how easy it is to make!

Why You’ll Love This Recipe


Peppermint Chocolate Chip Cookies offer a variety of reasons for their undeniable popularity. Some highlights include:
1. Easy to Make: The simple ingredient list and step-by-step instructions make these cookies accessible to bakers of all levels.

2. Festive Flavor: The combination of rich chocolate and refreshing peppermint makes these cookies perfect for the holiday season.

3. Customization Options: You can easily adjust the recipe to include different types of chocolate chips or even add nuts for an extra crunch.

4. Great for Gifting: These cookies make wonderful gifts—pack them in a decorative tin, and they’re sure to impress your friends and family.

5. Decadent Treat: Each bite is a melt-in-your-mouth experience filled with chocolate and a subtle peppermint finish.

6. Perfect Texture: The delightful balance between soft and chewy makes these cookies incredibly satisfying.
With so many fantastic attributes, it’s no surprise that Peppermint Chocolate Chip Cookies are a beloved treat during the holiday season and beyond!

Preparation and Cooking Time


In total, preparing Peppermint Chocolate Chip Cookies will take about 1 hour and 10 minutes, which includes preparation and baking. Here’s a breakdown of the time required:
Preparation Time: 20 minutes
Cooking Time: 10-12 minutes
Cooling Time: 30-40 minutes
These times may vary slightly based on your baking skills and equipment, but this schedule should help manage your time effectively.

Ingredients


– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar, packed
– 2 large eggs
– 1 teaspoon peppermint extract
– 2 ¾ cups all-purpose flour
– 1 teaspoon baking soda
– ½ teaspoon salt
– 1 cup semi-sweet chocolate chips
– 1 cup white chocolate chips
– Crushed candy canes, for garnish (optional)

Step-by-Step Instructions


Creating these delightful Peppermint Chocolate Chip Cookies is straightforward. Just follow these easy steps:
1. Preheat Oven: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
2. Cream Butter and Sugars: In a large bowl, beat together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add Eggs and Extract: Add the eggs one at a time, mixing well after each addition. Then, incorporate the peppermint extract.
4. Mix Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt.
5. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Do not overmix.
6. Add Chocolate Chips: Gently fold in the semi-sweet and white chocolate chips until evenly distributed.
7. Scoop Cookies: Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheets, leaving enough space between each cookie.
8. Bake: Place the baking sheets in the preheated oven and bake for 10-12 minutes, or until the edges are lightly golden. The centers may appear slightly underbaked but will firm up while cooling.
9. Cool Cookies: Remove the cookies from the oven and let them cool on the sheets for about 5 minutes, then transfer them to wire racks to cool completely.
10. Garnish: If desired, sprinkle crushed candy canes on top of the warm cookies for an extra festive touch.
These simple steps will guide you in creating an incredible batch of Peppermint Chocolate Chip Cookies that will be a hit at any gathering!

How to Serve


When it comes to serving Peppermint Chocolate Chip Cookies, consider these ideas to elevate the experience:
1. Presentation: Arrange the cookies on a beautiful platter or cake stand to make them visually appealing.
2. Pairings: Serve with a glass of cold milk or a steaming cup of hot cocoa for a delightful combination.
3. Gifting: Pack the cookies in a festive tin or box, tied with a ribbon, to gift to friends, family, or teachers.
4. Storing: Keep leftover cookies in an airtight container at room temperature for up to a week, or freeze for extended freshness.
5. Holiday Events: Bring these cookies to holiday parties or cookie exchanges, and watch them disappear!
By incorporating these serving tips, you’ll create a memorable experience that your guests will cherish long after the cookies are gone. Enjoy every bite of your amazing Peppermint Chocolate Chip Cookies!
# Additional Tips
– Use Fresh Ingredients: Freshly crushed candy canes bring a vibrant peppermint flavor that enhances the cookies. Avoid stale chips for the best taste.
– Don’t Overbake: To achieve that perfect chewy texture, ensure you take the cookies out when the edges are golden while the centers look slightly underbaked.
– Experiment with Mint Variants: Feel free to try peppermint flavored chocolate chips for an even stronger peppermint taste.

# Recipe Variation
There are countless ways to make Peppermint Chocolate Chip Cookies that align with your taste preferences. Here are a few ideas:
1. Dark Chocolate Delight: Swap semi-sweet chocolate chips with dark chocolate chips for a deeper chocolate flavor.
2. Nutty Twist: Add chopped walnuts or pecans for a delightful crunch in every bite.
3. Gluten-Free Option: Use a gluten-free flour blend to make these cookies suitable for gluten-sensitive individuals.
# Freezing and Storage
– Storage: Keep leftover cookies in an airtight container to maintain freshness for up to a week at room temperature.
– Freezing: To freeze cookies, wrap them tightly in plastic wrap or place them in a freezer-safe bag. They will maintain quality for up to three months.
# Special Equipment
To create these delicious cookies effectively, having the right tools can make the process easier:
– Mixing bowls
– Electric mixer or hand mixer
– Baking sheets
– Parchment paper or silicone baking mats
– Cookie scoop or tablespoon
# Frequently Asked Questions
Can I use other mint extracts?
Yes, if you prefer a different flavor profile, try using spearmint extract, but begin with a smaller amount to taste.
What if I don’t have peppermint extract?
In a pinch, you can use mint-flavored candy or syrup, though it may alter the texture slightly.
How can I make these cookies more festive?
Consider decorating with crushed candy canes, festive sprinkles, or drizzling with melted chocolate.
Can I double the recipe?
Absolutely! Just ensure you have ample space on your baking sheets and adjust the baking time accordingly.
How do I store leftover dough?
Wrap unused cookie dough tightly in plastic wrap and refrigerate it for up to three days or freeze it for later use.
# Conclusion
Peppermint Chocolate Chip Cookies are not just a treat; they are a joyful celebration of flavors suited to the holiday spirit. By incorporating refreshing peppermint and rich chocolate, every bite exudes warmth and happiness. They are easy to make, the perfect gift, and an exciting contribution to holiday parties. By following the outlined tips and variations, you can create delicious memories that may become family traditions.

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Peppermint Chocolate Chip Cookies: An Amazing Ultimate Recipe

  • Author: Sophia
  • Prep Time: 15 minutes
  • Cook Time: 10-12 minutes
  • Total Time: 44 minute

Ingredients

– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar, packed
– 2 large eggs
– 1 teaspoon peppermint extract
– 2 ¾ cups all-purpose flour
– 1 teaspoon baking soda
– ½ teaspoon salt
– 1 cup semi-sweet chocolate chips
– 1 cup white chocolate chips
– Crushed candy canes, for garnish (optional)

Instructions

Creating these delightful Peppermint Chocolate Chip Cookies is straightforward. Just follow these easy steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

2. Cream Butter and Sugars: In a large bowl, beat together the softened butter, granulated sugar, and brown sugar until light and fluffy.

3. Add Eggs and Extract: Add the eggs one at a time, mixing well after each addition. Then, incorporate the peppermint extract.

4. Mix Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt.

5. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Do not overmix.

6. Add Chocolate Chips: Gently fold in the semi-sweet and white chocolate chips until evenly distributed.

7. Scoop Cookies: Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheets, leaving enough space between each cookie.

8. Bake: Place the baking sheets in the preheated oven and bake for 10-12 minutes, or until the edges are lightly golden. The centers may appear slightly underbaked but will firm up while cooling.

9. Cool Cookies: Remove the cookies from the oven and let them cool on the sheets for about 5 minutes, then transfer them to wire racks to cool completely.

10. Garnish: If desired, sprinkle crushed candy canes on top of the warm cookies for an extra festive touch.

These simple steps will guide you in creating an incredible batch of Peppermint Chocolate Chip Cookies that will be a hit at any gathering!

Nutrition

  • Serving Size: 24 cookies
  • Calories: 150 kcal
  • Fat: 7g
  • Protein: 2g

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