Creating Marry Me Salmon is a delightful experience, especially when you follow these simple steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Pan: Lightly grease a baking dish with olive oil.
3. Season Salmon: Place the salmon fillets in the baking dish and season them with salt and pepper to taste.
4. Make Garlic Sauce: In a small saucepan over medium heat, add olive oil and minced garlic. Sauté until fragrant, about 1 minute.
5. Add Cream: Stir in the heavy cream, Dijon mustard, and lemon juice. Mix well for about 2-3 minutes until slightly thickened.
6. Incorporate Herbs: Add the chopped dill and parsley to the cream sauce, mixing until well combined.
7. Pour Sauce Over Salmon: Pour the garlic sauce over the salmon fillets, ensuring each piece is generously coated.
8. Bake Salmon: Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the salmon is cooked through and flakes easily with a fork.
9. Garnish and Serve: Once perfectly baked, remove from the oven and garnish with lemon slices. Let rest for a few minutes before serving.

These steps will guide you towards creating this outstanding dish filled with flavor and joy.