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Hot Honey Feta Chicken: An Amazing Ultimate Recipe

Ingredients

– 4 boneless, skinless chicken breasts
– 1/2 cup hot honey
– 1 cup crumbled feta cheese
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 2 tablespoons fresh parsley, chopped (for garnish)

Instructions

Creating Hot Honey Feta Chicken can be straightforward if you follow these detailed steps:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Marinade: In a bowl, whisk together hot honey, olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
3. Marinate the Chicken: Place the chicken breasts in a resealable plastic bag and pour in the marinade. Seal the bag and shake gently to coat the chicken evenly. Allow marinating for at least 15 minutes or up to 30 minutes in the refrigerator.
4. Arrange in Baking Dish: Remove the chicken from the marinade and place it in a baking dish. Reserve the marinade for later.
5. Add Feta: Sprinkle the crumbled feta cheese generously over each chicken breast.
6. Bake: Pour the reserved marinade over the chicken and feta. Bake in the preheated oven for 30-35 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
7. Garnish: Once cooked, remove from the oven and let it rest for 5 minutes. Garnish with fresh parsley before serving.
8. Serve: Serve the chicken with your favorite sides and enjoy!

Following these steps will lead you to a delicious Hot Honey Feta Chicken that will surely impress everyone at your dinner table.

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