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Grilled Chicken Bites with Creamy Garlic Sauce: An Incredible 5-Ingredient Recipe

Ingredients

– 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 tablespoon olive oil
– 4 cloves garlic, minced
– 1 cup heavy cream
– Salt and pepper to taste

Instructions

Making Grilled Chicken Bites with Creamy Garlic Sauce is both simple and rewarding. Follow these easy steps to achieve tasty results:

1. Prepare the Chicken: Cut boneless, skinless chicken breasts into bite-sized pieces.
2. Marinate the Chicken: In a bowl, toss the chicken pieces with olive oil, salt, and pepper. Let them sit for about 10 minutes.
3. Heat the Grill: Preheat your grill to medium-high heat, ensuring it is hot before you start cooking.
4. Grill the Chicken: Place the marinated chicken bites on the grill. Cook for about 6–8 minutes, turning occasionally, until the chicken is golden and cooked through.
5. Make Creamy Garlic Sauce: While the chicken is cooking, heat a pan over medium heat. Add minced garlic and sauté for 1 minute, or until fragrant.
6. Add Cream: Slowly pour in the heavy cream, stirring continuously. Allow it to simmer for 3–5 minutes until it thickens slightly. Season with salt and pepper to taste.
7. Combine: Once the chicken is cooked, add the grilled chicken bites into the creamy garlic sauce. Toss well to ensure they’re evenly coated.
8. Serve: Remove from heat and allow the chicken bites to absorb the flavors for a few minutes.

These straightforward steps will guide you in creating delicious Grilled Chicken Bites in just half an hour, making it perfect for any occasion.

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