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Cheesy Garlic Chicken Wraps: An Incredible 5-Step Recipe

Ingredients

– 2 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 3 cloves garlic, minced
– 1 teaspoon paprika
– 1 teaspoon salt
– ½ teaspoon black pepper
– 1 cup shredded cheese (cheddar or mozzarella)
– 4 large flour tortillas
– 1 cup fresh spinach or lettuce
– ½ cup diced tomatoes (optional)
– ¼ cup ranch dressing (or your favorite dressing)
– Fresh herbs for garnish (optional)

Instructions

Creating these delicious Cheesy Garlic Chicken Wraps is simple when you follow these easy steps:

1. Prepare Chicken: Begin by cutting the chicken breasts into small, bite-sized pieces. This helps them cook evenly and quickly.
2. Sauté: In a skillet, heat olive oil over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant. Then, add the chicken pieces, paprika, salt, and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
3. Add Cheese: Once the chicken is cooked, sprinkle the shredded cheese over the chicken in the skillet. Cover with a lid and cook for a few more minutes, just until the cheese is melted.
4. Assemble Wraps: Lay out the flour tortillas. First, place a layer of fresh spinach or lettuce on each tortilla. Follow with a generous portion of the cheesy garlic chicken mixture. If desired, add diced tomatoes and drizzle with ranch dressing.
5. Wrap It Up: Fold in the sides of the tortilla and roll from the bottom up to create a secure wrap. Repeat with the remaining tortillas and filling.

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