Creating Cheesy Garlic Chicken Wraps is straightforward if you follow these steps sequentially:

1. Preheat the Grill or Skillet: Start by warming up a grill or a nonstick skillet over medium heat.
2. Prepare the Chicken Mixture: In a mixing bowl, combine the shredded chicken, mozzarella cheese, cream cheese, minced garlic, olive oil, Italian seasoning, salt, and pepper. Mix until well combined.
3. Layer Your Wraps: Lay a tortilla flat on a clean surface. Place a generous amount of the chicken mixture in the center.
4. Add Fresh Greens: Top the chicken mixture with a handful of fresh spinach or mixed greens. You can also add optional ingredients like diced tomatoes or sliced olives if desired.
5. Wrap It Up: Fold in the sides of the tortilla and then roll from the bottom to the top to create a tight wrap.
6. Grill the Wraps: Carefully place the wraps seam-side down onto the heated grill or skillet. Grill for about 2-3 minutes on each side until golden brown and the cheese is melted.
7. Slice for Serving: Remove the wraps from the grill. Let them rest for a moment, then slice in half diagonally to reveal the cheesy filling inside.
8. Repeat: Repeat the process with the remaining tortillas and filling.

These simple steps will guide you through the process of making these flavorful wraps effortlessly. With such ease, you’ll want to make them regularly!