Making Burger Bowls is straightforward. Follow these easy steps:

1. Prepare the Protein: In a large skillet, heat olive oil over medium-high heat. Add the ground beef or turkey, breaking it apart as it cooks. Season with salt and pepper. Cook until browned and cooked through, approximately 8-10 minutes.

2. Prep the Vegetables: While the protein is cooking, wash and chop your salad greens, tomatoes, cucumber, bell peppers, and onion.

3. Assemble the Bowls: In large bowls, create a base using the mixed greens. Top with the cooked protein.

4. Add Fresh Veggies: Layer on the cherry tomatoes, cucumber, bell peppers, and red onion.

5. Add Cheese and Pickles: Sprinkle shredded cheese over the top and add sliced pickles for a tangy crunch.

6. Select Sauces: Drizzle your chosen burger sauce or dressing across the top of the bowls.

7. Add Optional Ingredients: If you’re using additional toppings like avocado, corn, or bacon bits, sprinkle them over the bowls now for added flavor.

8. Serve Immediately: Enjoy your flavorful Burger Bowls right away, or stack them in meal prep containers for the week.

This simple process will have you enjoying delicious Burger Bowls in no time!