Creating the Best Ever Shepherd is straightforward with these easy-to-follow steps:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Cook the Meat: In a large skillet over medium heat, brown the ground beef until fully cooked. Drain grease.
3. Add Aromatics: Stir in the chopped onion and minced garlic, cooking until the onion is translucent.
4. Incorporate Vegetables: Add diced carrots and peas to the skillet. Cook for another 5 minutes, stirring occasionally.
5. Build the Flavor: Mix in the tomato paste, beef broth, Worcestershire sauce, thyme, oregano, salt, and pepper. Allow it to simmer for 10 minutes, letting the flavors meld.
6. Prepare the Mashed Potatoes: If you haven’t done so already, prepare your mashed potatoes. They should be creamy and seasoned to your liking.
7. Assemble: Spread the meat mixture evenly in a baking dish. Top generously with your mashed potatoes.
8. Add Cheese (Optional): If desired, sprinkle shredded cheddar cheese over the mashed potatoes for an extra layer of flavor.
9. Bake: Place the dish in the preheated oven and bake for 30 minutes, or until the top is golden and bubbling.
10. Rest: Allow the dish to cool for a few minutes before serving.

This simple yet effective method will help you create the Best Ever Shepherd while bringing enjoyment to your kitchen.